
Molybdenum steel used in this knife is known for its resistance to rust and easiness to maintain.
Although the sharpness is not quite as that of carbon steel, it is easier to handle and maintain,
and recommended for beginners and household uses, especially for those who are not confident of handling steel knives.
Product number | Actual Blade Length (mm) | Full Length (mm) | Total Weight (g) |
---|---|---|---|
1b11 | 170 | 310 | 125 |
Blade | Material Name | Handle |
---|---|---|
![]() Double Edged |
molybdenum steel | Rounded Magnolia Wood Handle |