Powdered High speed Stainless Damascus Petty Knife 150mm

Powdered High speed Stainless Damascus Petty Knife

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Product number Actual Blade Length (mm) Full Length (mm) Total Weight (g)
2khdp-150 150 260 95
Blade Material Name Handle
Double Edgedd

Double Edged

Powdered High Speed Tool Steel Compressed plywood handle with brim

Petty Knife

"Petit knife" is suitable for food preparation and fine work such as peeling, slicing and chopping vegetables.It is also useful for cutting with the cutting edge of the blade.Professional chefs often use the short 125mm blade for peeling and cutting.For home use, the 150mm size is popular."

Powdered High Speed Tool Steel

Steel material
A powdered high-speed steel is the latest steel material, made by using a method called powder metallurgy - through a process of solidifying molten steel in a sprayed form making it powdered, then compacted, sintered, forged, and rolled.
Compared to the standard dissolving method, this forms a finely balanced structure with no monotectoid while realizing both high durability and machinability.

Compressed plywood handle with brim

Compressed plywood handle
Sturdy compressed plywood handle with brim for improved balance.
The handle material and the cores are moisture resistant and hygienic.


Damascus Method

Damascus is a technique in which two types of steel with different hardness are layered together to create a unique pattern.
Different types of steel are piled on top of each other and shaped to polish the surface, creating ripples that make the hard steel shine and the soft steel dull and grain-like.
This ripple resembles the wootz steel made in the Damascus region in the past.
We call it the Damascus pattern. Its beautiful rippling pattern has earned it a reputation and is highly sought after by international chefs.

Mei-kiri Engraving

We can engrave your name in Kanji with our skilled craftsmanship for free.
We offer a free name engraving service for customers who purchase our knives.
We can also suggest a kanji character that matches the sound of your name.
A skilled craftsman engraves your name by hand, one by one, using a chisel and hammer.
Why don't you engrave your name on your own original kitchen knife or as a gift for your loved ones?
It is an important tool that will be used carefully from now on, and by engraving your name on it, it will become a special thing that you will love.
Note: Depending on the type of knife, we may refuse to put your name on it, or suggest a style or way of putting it (type of text or how to put it).

A knife store that has supported the history of knives and food culture in Japan.

It has been 600 years since craftsmen began making swords in Sakai, Japan.
This technology has been passed down to the present day and has fostered Japan's food culture. This is where the culture of completing a dish of sashimi by "just cutting" and the culture of expressing sharpness as "taste" was born.
For 70 years, we have been connecting the spirit of Sakai's craftsmen with the passion of chefs in Osaka's kitchen equipment shopping district, known as the kitchen of Japan.
We are very happy that our knives can be used by people all over the world.


After use, wash off any dirt and wipe thoroughly with a dry cloth to remove any moisture. This product is not for use with frozen foods.This product is handmade, so each piece will be different. Please use the weight and length listed as a guide. Each material is natural and may vary in color. It is not the same as the picture.We take great care with our inventory, but in the unlikely event that we are out of stock, we will contact you by email to let you know.